Description
Product Description
Bring something new to the grill with Hickory wood BBQ smoking chips! Hickory smoking chips add bold, southern-style barbecue flavour to food. Hickory flavour goes best with bacon, pork, beef, and is ideal for smaller, faster cooking foods like filets, steaks, and chops. These BBQ wood chips are hassle free and easy to use; just soak them in water, and place them on your smoker or barbecue. Once the hickory wood chips begin smoking, place your food directly on the grill and close the lid, trapping the hickory wood smoke in with the food. Gives a variety of foods added flavour 100% natural flavoured wood chips Bold southern smoke flavour Use on gas BBQs, charcoal BBQs, charcoal smokers, and electric smokers Use with smoker pipes, boxes, or trays on your gas grill Simple to use: soak, smoke and enjoy Soak in water before use for longer-lasting smoke Approximately 192 cubic inches Try soaking in red wine, beer, bourbon, for added flavour Mr. Bar-B-Q Hickory Wood Smoking Chips.
